Pizzeria Baffetto つくばデイズタウン店

Pizzeria Baffetto つくばデイズタウン店

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0298-46-3218

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  • 1/10

    Margherita (Regular Size/Half Size)

    Margherita (Regular Size/Half Size)

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    Pizza dedicated to Queen Margherita of Naples.The red represents tomato, the green represents basil, and the white represents mozzarella, representing the Italian flag.Always the most popular! Also available as takeaway ♪ Order in store or over the phone.

  • 1/10

    Oven-baked beef rump 150g

    Oven-baked beef rump 150g

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    By grilling chunks of lean beef in a hot stone oven at 460℃, the natural flavor of the meat is locked in.

  • 1/10

    Aged prosciutto platter (regular size/half size)

    Aged prosciutto platter (regular size/half size)

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    Long-aged prosciutto has a genuine taste with concentrated flavor.Our shop is different because we slice the food after the order is placed!

  • 1/10

    Authentic Neapolitan pizza baked in a stone oven

    Authentic Neapolitan pizza baked in a stone oven

    The dough is made from an original blend of carefully selected flour, using only natural yeast and salt.The dough is controlled by the artisan's "eyes" and stretched by the artisan's "hands."Authentic Neapolitan pizza baked in a high-temperature stone oven at 460℃.

  • 1/10

    A variety of homemade Italian dishes

    A variety of homemade Italian dishes

    We also offer a wide variety of Italian dishes unique to a pizzeria, including appetizers, pasta, meat and fish dishes, and desserts.

  • 1/10

    Margherita

    Margherita

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    Tomato sauce, mozzarella, basil, Grana Padano

  • 1/10

    Marinara

    Marinara

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    Tomato sauce, cherry tomatoes, oregano, garlic

  • 1/10

    Margherita DOC

    Margherita DOC

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    Tomato sauce, bufala, basil, grana padano

  • 1/10

    Romana

    Romana

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    Tomato sauce, mozzarella, anchovies, oregano, Grana Padano

  • 1/10

    Bismarck

    Bismarck

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    Tomato sauce, mortadella, mozzarella, egg, Grana Padano

  • 1/10

    Diavola

    Diavola

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    Tomato sauce, onion, Neapolitan salami, mozzarella, Grana Padano

  • 1/10

    Gamberetti

    Gamberetti

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    Tomato sauce, garlic, anchovies, capers, shrimp, oregano, arugula

  • 1/10

    Ortolana

    Ortolana

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    Tomato sauce, onion, tomato, olives, other seasonal vegetables, mozzarella, Grana Padano

  • 1/10

    Rustic

    Rustic

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    Tomato sauce, broccoli, sausage, mozzarella, Grana Padano

  • 1/10

    Boscaiola

    Boscaiola

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    Tomato sauce, mushrooms, bacon, mozzarella, Grana Padano

  • 1/10

    Cicinielli

    Cicinielli

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    Tomato sauce, anchovies, capers, whitebait, oregano, basil

  • 1/10

    Sicilyanna

    Sicilyanna

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    Tomato sauce, garlic, anchovies, capers, olives, oregano

  • 1/10

    Margherita with prosciutto

    Margherita with prosciutto

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    Tomato sauce, mozzarella, basil, Grana Padano, prosciutto

  • 1/10

    lasagna

    lasagna

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    Tomato sauce, mozzarella, ricotta, sausage, basil, Grana Padano

  • 1/10

    Prosciutto and arugula

    Prosciutto and arugula

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    Tomato sauce, mozzarella, Grana Padano, arugula, prosciutto

  • 1/10

    Margherita Bianca

    Margherita Bianca

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    Mozzarella, cherry tomatoes, basil, Grana Padano

  • 1/10

    Margherita Bianca DOC

    Margherita Bianca DOC

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    Bufala, cherry tomato, basil, Grana Padano

  • 1/10

    Pizza Bianca

    Pizza Bianca

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    Mozzarella, cream sauce, Grana Padano

  • 1/10

    Romantica

    Romantica

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    Mozzarella, ricotta, cherry tomato, basil, Grana Padano

  • 1/10

    Severina

    Severina

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    Mozzarella, ricotta, prosciutto, egg, basil, Grana Padano

  • 1/10

    Quattro Formaggi

    Quattro Formaggi

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    Mozzarella, Gorgonzola, Scamorza, Grana Padano

  • 1/10

    Shrimp Mayonnaise and Corn

    Shrimp Mayonnaise and Corn

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    Mozzarella, shrimp, corn, mayonnaise, Grana Padano

  • 1/10

    Ortolana Bianca

    Ortolana Bianca

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    Mozzarella, onion, tomato, olive, other seasonal vegetables, Grana Padano

  • 1/10

    Rustic Bianca

    Rustic Bianca

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    Mozzarella, broccoli, sausage, Grana Padano

  • 1/10

    Boscaiola Bianca

    Boscaiola Bianca

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    Mozzarella, mushrooms, bacon, Grana Padano

  • 1/10

    Nostromo

    Nostromo

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    Mozzarella, onion, tuna, capers, oregano, Grana Padano

  • 1/10

    Ischia

    Ischia

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    Mozzarella, tuna, capers, lemon, basil, Grana Padano

  • 1/10

    Biancaneve

    Biancaneve

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    Mozzarella, raw ham, Grana Padano

  • 1/10

    ☆You can change the mozzarella cheese to bufala (a higher grade mozzarella) for an additional 400 yen.

    ☆You can change the mozzarella cheese to bufala (a higher grade mozzarella) for an additional 400 yen.

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  • 1/10

    Assortment of aged prosciutto

    Assortment of aged prosciutto

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    It's a little different because it is sliced after the order is placed.You can also add arugula, which goes great as a topping, if you like.★Topping arugula

  • 1/10

    Assorted appetizers

    Assorted appetizers

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    This is a great value platter packed with Buffett's recommended appetizers of the day, all on one plate.If you're unsure, try this first! *Contents may change each time.*This is a platter for 2 people, but you can add more if you like! 3 types/5 types

  • 1/10

    Neapolitan street food stewed beef tendon

    Neapolitan street food stewed beef tendon

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    A simple southern Italian local dish of beef tendon stewed in red wine with aromatic vegetables until tender, a taste loved by the crowd! (4 baguettes included)

  • 1/10

    Bacon and mushroom ajillo

    Bacon and mushroom ajillo

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    Full of the delicious flavors of bacon and mushrooms! ~Served with baguette~

  • 1/10

    Shrimp and Broccoli's Achillo

    Shrimp and Broccoli's Achillo

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    This is the classic Ajillo dish! ~Served with baguette~

  • 1/10

    Garlic Soft Shell Shrimp Fritters

    Garlic Soft Shell Shrimp Fritters

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    You can eat it whole with the shell on!

  • 1/10

    Oven-baked "Beef Rump" 150g

    Oven-baked "Beef Rump" 150g

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    It is a tender lean meat with deep flavor.The surface of the cut block is quickly cooked in a stone oven at 500℃, leaving the inside rare.Enjoy the natural flavor of the beef simply with salt and pepper.

  • 1/10

    Acquapazza style swordfish wrapped in foil

    Acquapazza style swordfish wrapped in foil

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    A Neapolitan fish dish simmered with a variety of ingredients and herbs.By simmering it with shellfish, tomatoes, olives, etc., you can enjoy a delicious broth full of the flavor of seafood.At our restaurant, we serve it baked in foil in a stone pot.

  • 1/10

    Oven-baked Diavolo Chicken (200g)

    Oven-baked Diavolo Chicken (200g)

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    This is a spicy meat dish made by coating chicken thighs with chili peppers and grilling them.Cooked quickly in a high-temperature stone oven, the meat becomes plump and the skin becomes crispy.

  • 1/10

    Oven-baked raw sausage (100g)

    Oven-baked raw sausage (100g)

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    Oven-baked Italian sausage (salsiccia).By cooking the thick sausages from raw, they turn out plump and juicy.*The photo shows two pieces.

  • 1/10

    Marinated olives

    Marinated olives

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  • 1/10

    Zeppole - Chewy fried pizza

    Zeppole - Chewy fried pizza

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    Deep-fried pizza with green seaweed

  • 1/10

    Homemade potato salad

    Homemade potato salad

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  • 1/10

    Colorful vegetable pickles

    Colorful vegetable pickles

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  • 1/10

    Broccoli with anchovy marinade

    Broccoli with anchovy marinade

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  • 1/10

    French fries - rosemary flavor

    French fries - rosemary flavor

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  • 1/10

    Fish confit - softly stewed in oil

    Fish confit - softly stewed in oil

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  • 1/10

    Polpettini - Italian meatballs

    Polpettini - Italian meatballs

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    Everyone's Favorite Meatballs

  • 1/10

    Caprese of Bufala

    Caprese of Bufala

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  • 1/10

    Green salad

    Green salad

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    A green salad with a variety of vegetables.Served with a homemade dressing that lets the vegetables take center stage.

  • 1/10

    Thick sliced bacon Caesar salad

    Thick sliced bacon Caesar salad

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    A whole thick slice of bacon is grilled until golden brown and topped on top.With original Caesar dressing.

  • 1/10

    Ham and Parmesan Salad

    Ham and Parmesan Salad

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    A luxurious salad topped with plenty of aged prosciutto and 12-month aged Parmesan cheese.

  • 1/10

    Pomodoro

    Pomodoro

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    A pasta dish with the simple flavor of our proud tomato sauce and fragrant basil.

  • 1/10

    Shrimp Arrabiata

    Shrimp Arrabiata

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    A simple, deliciously spicy pasta dish made with our signature tomato sauce, combined with garlic and chili peppers.

  • 1/10

    Salmon and spinach in cream sauce

    Salmon and spinach in cream sauce

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    Pasta in a creamy sauce with a light smoked salmon flavour.

  • 1/10

    Braised beef tendon with ragout sauce

    Braised beef tendon with ragout sauce

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    A ragu sauce made from beef tendons simmered with aromatic vegetables until tender

  • 1/10

    Raw sea urchin in tomato cream sauce

    Raw sea urchin in tomato cream sauce

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    Pasta with a rich tomato cream sauce that brings out the flavor of raw sea urchin.

  • 1/10

    Tiramisu

    Tiramisu

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    Everyone's favorite Italian dessert.We offer the authentic taste of Italian home cooking, made with plenty of mascarpone.

  • 1/10

    Cheesecake

    Cheesecake

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    A simple baked cheesecake.It is slightly caramelized and fragrant.

  • 1/10

    Gateau chocolat

    Gateau chocolat

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    A classic chocolate cake that is moist, rich and not too heavy.

  • 1/10

    Creme brulee

    Creme brulee

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    This homemade pudding is rich and creamy inside and topped with crunchy caramel.The adult scent of orange drifts ♪

  • 1/10

    For group use, there are tables that can seat up to 20 people.Semi-private room seats 8.There are also plenty of tables with partitions that seat four.

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    There are 12 seats at the counter.Even single occupants can feel free to use the facility.

  • 1/10

    Pleasant terrace with 12 seats.Pets allowed! Smoking permitted during dinner time only.

  • 1/10

    A restaurant that prides itself on its Neapolitan pizza

    A restaurant that prides itself on its Neapolitan pizza

    The dough is made using only wheat flour carefully selected by artisans, natural yeast from Italy, and salt.They are an authentic restaurant that insists on using authentic Italian cheese and tomatoes.The dough is controlled by the artisan's "eyes" and stretched by the artisan's "hands."We serve Neapolitan pizza baked in a stone oven at over 450°C.

  • 1/10

    A variety of Italian dishes unique to pizzerias

    A variety of Italian dishes unique to pizzerias

    In addition to our signature pizza, we also offer a variety of Italian dishes unique to a pizzeria, such as appetizers, salads, fresh pasta, meat and fish dishes, and desserts.

  • 1/10

    Table 4Person(s) × 6

      Table seat

    • 1/10

      Table 4Person(s) × 2

        Table seats (with partitions)

      • 1/10

        Table 4Person(s) × 2

          Table seats (with partitions)

        • 1/10

          Table 8Person(s) × 1

            Semi-private table seating

          • 1/10

            Table 2Person(s) × 5

              Counter seats

            • 1/10

              Table 4Person(s) × 3

                Terrace seating

              • 1/10

                Chartering66Person(s) × 1

                • Book for private event
                  Floor
                • Maximum number of people

                  Sitting & Standing style

                  Up to 80 people, including standing reception

                • Smoking/non-smoking

                  Smoking

                  * We have time setting

                  Smoking is strictly prohibited during lunch hours from 11:00 to 15:00.

                44 seats at tables, 10 seats at the counter, 12 seats on the terrace

              • 1/10

                Authentic Neapolitan pizza in a casual setting!

              • 1/10

                Casual Italian restaurant ★ All-you-can-drink available

              • 1/10

                Artisanal Neapolitan Pizza

                Artisanal Neapolitan Pizza

                Crispy! Chewy! Fluffy! Our Neapolitan pizza has the best texture, and we pay particular attention to the dough, stretching, and baking.

              • 1/10

                Homemade drinks

                Homemade drinks

                You can enjoy our original hand-brewed sours and sangrias that can only be tasted here, as well as cocktails and non-alcoholic cocktails!

              • 1/10

                Italian Appetizers

                Italian Appetizers

                You can enjoy a variety of Italian dishes such as appetizers, pasta, meat, fish, and desserts in a casual setting!

              • 1/10

                Course meal with all-you-can-drink

                Course meal with all-you-can-drink

                We offer three course meals with all-you-can-drink options: 5,000 yen, 6,000 yen, and 7,000 yen.Non-alcoholic drinks are also available

              • 1/10

                Private booking available

                Private booking available

                Can accommodate up to 60 people.Reservations are accepted all day from 11:30 to 23:00.

              • 1/10

                Anniversary message plate

                Anniversary message plate

                We can provide dessert plates with messages for anniversaries and birthdays for 1,500 yen.

              • 1/10

                The dough only requires four ingredients: flour, yeast, water and salt.The dough is controlled by the artisan's "eyes" and stretched by the artisan's "hands."It is baked in a stone oven at a high temperature of 450℃.The dough is made with as much water as possible, giving it a crispy outside and chewy inside.

              • 1/10

                Party course with all-you-can-drink included♪ Perfect for private parties, girls' nights, and all kinds of banquets★

              • 1/10

                We also have craft beer.It goes great with pizza.

              • 1/10

                We will prepare a dessert plate with a message for anniversaries and birthdays.

              • 1/10

                Handmade liqueur

                Handmade liqueur

                Homemade limoncello made by steeping lemon peel for a long period of time.Homemade Earl Grey liqueur made by steeping Earl Grey tea leaves in vodka.We recommend our original homemade sours, made by mixing them with fizzy soda!

              • 1/10

                Various craft beers

                Various craft beers

                Carefully selected craft beers.The content changes depending on the season.Enjoy the perfect marriage of pizza and beer.

              • 1/10

                Lunch hours: 11:30~15:00

                Lunch hours: 11:30~15:00

                Lunch menus start from 1000 yen, with great value lunch set menus available.

              • 1/10

                Our famous pizza is also available for takeaway

                Our famous pizza is also available for takeaway

                The great value lunch set includes a drink, salad, appetizer and dessert.

              • 1/10

                Margherita

                Margherita

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                Tomato sauce, basil, mozzarella, grana

              • 1/10

                Quattro Formaggi

                Quattro Formaggi

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                Mozzarella, Gorgonzola, Scamorza, Gruner

              • 1/10

                Diavola

                Diavola

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                Tomato sauce, spicy salami, onion, mozzarella, grana

              Pizzeria Baffetto つくばデイズタウン店

              • Address
                茨城県つくば市竹園1-9-2デイズタウン1F
              • Phone number
                0298-46-3218
              • Business hours
                Monday to Saturday, days before holidays: 11:30 to 15:00 (Last orders for food 14:30, last orders for drinks 14:30) 17: 00 ~ 23: 00 (Cooking LO 22: 00 drink LO 22: 30) Sundays and holidays: 11:30~15:00 (Food last order 14:30 Drink last order 14:30) 17: 00 ~ 22: 00 (Cooking LO 21: 00 drink LO 21: 30)
              • Regular holiday
                Irregular holiday

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              • 中文(简体字)

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